Magically Delicious Fruit Platter
Serve this festive fruit platter at your St. Patty’s Day shindig this year, and your guests will definitely feel lucky! My favorite part is the clouds of fresh, creamy Hiland Dairy Yogurt used as the fruit dip.
Rainbow Fruit Platter
Ingredients:
- Fresh fruit of various colors
- Hiland Dairy Vanilla Yogurt
Directions:
Arrange the fruit on a flat platter in a rainbow pattern, starting with purple at the bottom and ending with the red fruit on the top.
Carefully spoon dollops of yogurt at the ends of your rainbow, forming puffy clouds.
Serve with skewers. It’s that simple!
Diva’s Tip
You can easily make this a rainbow veggie platter instead, making the clouds by using your favorite Hiland Dairy Dip.
~The Dairy Diva
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