I love this time of year, full of new beginnings and excitement. Along with all the excitement is a parent pumping themselves up for another year of quick breakfasts, lunch box ideas and after school snacks.
I know this scenario very well, I am always on the lookout for breakfast ideas that are quick because apparently time moves quicker before 8am when you are trying to get kids to get dressed, get their stuff and eat something. Why can no one find their shoes??
Hopefully I can help with at least one of the morning tasks with these easy, quick and delicious French Toast Sticks made with a custard-like coating. Not only are they delicious, but you can make a big batch, freeze them and then heat them up in just a couple minutes in the morning.
There are so many ways to make this French Toast Stick recipe your own! Let your creativity (and your taste buds) run wild and try some of these fun twists.
Try out different types and flavors of bread like cinnamon raisin bread. Maybe chocolate chip, blueberry, sourdough, french bread, anything will work for this recipe!
I’m never one to turn down a little extra sweetness. I love the idea of adding other flavors to the heavy cream and egg mixture. Try a maple extract, nutmeg or add some chocolate chips.
And if you’re interested in creating more deliciousness with Hiland Dairy products, be sure to check out Hiland Dairy’s recipes too (including some created by yours truly!).
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