Happy holidays, friends! Today is a glorious day, and we’re getting in the holiday spirit with this Easy Gingerbread French Toast Bake.
CONFESSION: I’ve been listening to Christmas music since October. I know, I know. Shame. But I just can’t help myself. This is truly my favorite time of year!
In my defense, the Christmas tree didn’t go up until the day after Thanksgiving, so you can be proud of me for waiting. And, I must say, it’s looking pretty warm, cozy and fabulous in our new home.
One of my favorite things about this time of year (aside from being with family, friends, holiday parties and the spirit of giving) is all of the delicious food.
Hello, Gingerbread Oatmeal Pancakes, Slow Cooker Mexican Hot Chocolate and Vegan Cranberry Ginger Crumble Fruit Bake. I’m SO excited to make these and many other delicious holiday recipes!
This Easy Gingerbread French Toast Bake is perfect for a holiday breakfast or brunch.
I made this recipe the day before Thanksgiving when my family was in town. They absolutely loved it. It’s sweet, hearty and delicious, and it makes your house smell amazing.
I added Hiland Dairy Lowfat Milk (perfect for adding a little protein to the mix) and Hiland Dairy Salted Butter to this recipe to take it to the next level. I mixed the salted butter with maple syrup and coconut sugar to make a sweet topping that ended up being lovely.
Here’s the recipe for this delicious Easy Gingerbread French Toast Bake.
French Toast Bake:
If you’re as obsessed with the holidays as I am, be sure to head over to the Hiland Dairy landing page to sign up for the holiday email series featuring tips, recipes, crafts and coupons to help you in your holiday hosting/planning! When you sign up, you’ll be automatically entered to win a KitchenAid Mixer! #YesPlease
-Content courtesy of Jar of Lemons
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