Kick Back, Refresh, and Savor the Simple – Hiland Dairy

Kick Back, Refresh, and Savor the Simple

Ingredients:

  • 1 cup Red Diamond Extra Sweet Tea
  • ½ cup Hiland Whole Milk or Half-and-Half
  • 1-2 teaspoons honey

Instructions:

  1. Heat the milk on the stove or in the microwave until warm.
  2. Combine Red Diamond Extra Sweet Tea with warm milk in a mug.
  3. Stir in honey to taste. Sip and enjoy this simple, comforting tea latte.

Ingredients:

  • 1 cup Red Diamond Extra Sweet Tea (chilled)
  • ½ cup Hiland Vanilla Yogurt
  • ½ banana
  • Ice

Instructions:

  1. Combine Red Diamond Extra Sweet Tea, yogurt, banana, and ice in a blender.
  2. Blend until smooth. Enjoy a light, refreshing smoothie that’s easy to make and perfect for a quick breakfast.

Ingredients:

  • 1 cup Red Diamond Half Tea & Half Lemonade
  • ½ cup Hiland Heavy Whipping Cream
  • 1-2 tablespoons honey

Instructions:

  1. In a bowl, mix Red Diamond Half Tea & Half Lemonade, heavy cream, and honey until combined.
  2. Pour into popsicle molds and freeze for at least 4 hours.
  3. These creamy, tea-based pops are a refreshing yet simple treat!

Ingredients:

  • ½ cup Red Diamond Extra Sweet Tea
  • ½ cup rolled oats
  • ¼ cup Hiland Milk
  • Optional: A drizzle of honey or a handful of berries

Instructions:

  1. Combine oats, Red Diamond Extra Sweet Tea, and milk in a jar or container.
  2. Stir well and refrigerate overnight.
  3. In the morning, top with honey or berries for a simple, nutritious breakfast with a hint of tea flavor.

Ingredients:

  • 1 cup Red Diamond Extra Sweet Tea
  • ½ cup Hiland Milk
  • Ice

Instructions:

  1. In a blender, combine Red Diamond Extra Sweet Tea, milk, and ice.
  2. Blend until slushy and smooth.
  3. Pour into a glass and enjoy as a simple, refreshing treat.

Ingredients:

  • 1 cup Red Diamond Extra Sweet Tea
  • ½ cup Hiland Heavy Whipping Cream
  • ½ teaspoon vanilla extract
  • Optional: A sprinkle of cinnamon

Instructions:

  1. In a mixing bowl, whip heavy cream and vanilla extract until light and fluffy.
  2. Pour Red Diamond Extra Sweet Tea into a glass, then spoon whipped cream on top.
  3. Dust with cinnamon if desired and enjoy as a simple, dessert-like drink.

Ingredients:

  • 1 cup Red Diamond Extra Sweet Tea
  • ½ cup Hiland Milk
  • Ice

Instructions:

  1. In a blender, combine Red Diamond Extra Sweet Tea, milk, and ice.
  2. Blend until slushy and smooth.
  3. Pour into a glass and enjoy as a simple, refreshing treat.

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