Smoothie Popsicle
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Prep Time
5 Minutes
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Cook Time
n/a Minutes
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Servings
2
Ingredients
- 2 cups frozen fruit (such as strawberries, bananas, or mango)
- 1 bottle of your favorite Hiland Dairy Smoothie
- 1/2 cup Hiland Dairy Milk
- 2 tablespoons honey (optional)
Directions
- In a blender, combine the frozen fruit, yogurt, milk, and honey (if using). Blend until smooth.
- Pour the mixture into popsicle molds, filling each mold about 3/4 of the way full.
- Insert popsicle sticks into each mold and freeze for at least 4 hours, or until the popsicles are completely frozen.
- To remove the popsicles from the molds, run the bottom of the mold under warm water for a few seconds until the popsicles release.
- Serve immediately or store in an airtight container in the freezer.