Salted Caramel Eggnog Cocktail

A glass of eggnog drizzled with caramel sauce sits beside a jar of caramel, a bottle of salted caramel whiskey, and a carton of Hiland eggnog.

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Prep Time
2 Minutes
Cook Time
5 Minutes
Servings
1

Ingredients

1.5 oz Crown Royal Salted Caramel
4.5 oz Hiland Eggnog
1 oz caramel
Nutmeg for garnish
Fresh Ice

Directions

Fill the cocktail shaker with fresh ice.
Add ingredients into the shaker one at a time and then put on the lid.
Shake the salted caramel whiskey, eggnog, and caramel with ice.
Strain drink into a Collins glass and sprinkle nutmeg and drizzle caramel on top.

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