Peach Blueberry Fluff Salad
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Prep Time
5 Minutes
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Servings
8
Ingredients
- 1 24-oz. container Hiland Cottage Cheese
- 1 3.5-oz. box vanilla pudding
- 2 29-oz. cans peaches
- 1 pint blueberries
- 1 8-oz. container whipped topping
Directions
- Drain peaches and cut into bite sized peaches.
- In a large bowl combine the cottage cheese and vanilla pudding mix.
- Add peaches and blueberries.
- Fold in whipped topping.