Meat Stuffed Manicotti

Directions

• Preheat oven to 350 degrees.
• Cook pasta until al dente and then drain, cool and set it aside.
• Brown the beef in a large skillet before draining and cooling it as well.
• Combine beef, Hiland Dairy Cottage Cheese, 1 cup mozzarella cheese, Parmesan cheese, egg whites and oregano and mix well.
• Use this mixture to stuff the manicotti.
• Lightly grease a 9 x 13 inch baking dish and add enough spaghetti sauce to cover the bottom of the dish.
• Place stuffed noodles in the dish, cover with remaining spaghetti sauce and top with the rest of the mozzarella cheese.
• Bake in preheated oven for 50 minutes.