Fire in the Hole Caramel Iced Coffee Shake
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Prep Time
2 Minutes
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Cook Time
2 Minutes
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Servings
1
Ingredients
- 3 scoops Hiland Dairy Fire in the Hole Ice Cream
- 8 oz Prairie Farms Caramel Iced Coffee
- ¼ cup Hiland Dairy heavy whipping cream
Directions
- In a mixing tin, add the ice cream, the coffee and the heavy whipping cream.
- With your stick blender or regular blender, slowly combine ingredients to create the thickness that you’d like for your shake.
- Pour your shake into a serving glass and serve with a straw.