Dark Chocolate Raspberry Yogurt Parfait
How perfect is the combo of dark chocolate and raspberries? A little sweet with a little bitter is a fabulous little bite, plus it’s healthy…ish. Pair this classic combo with Hiland Dairy Vanilla Yogurt (or any other favorite Hiland flavor) to make a sophisticated breakfast treat. Topped with a drizzle of honey for a little extra sweetness to bring out all the fruit and chocolate flavors. A must try!
Recipe and image compliments
of Laura from Lolo’s Home Kitchen
-
Prep Time
15 Minutes -
Servings
1
Ingredients
- Hiland Dairy Vanilla Yogurt (or flavor of choice)
- Raspberries
- Dark Chocolate, roughly chopped
- Honey
Directions
- In a bowl, cup, or jar start with a layer of raspberries and dark chocolate on the bottom then top with a layer of vanilla yogurt.
- More raspberries and dark chocolate on top followed by another layer of yogurt.
- Top it all off with more raspberries, chocolate and a drizzle of honey.
- You can always use chocolate chips or frozen raspberries as well. Enjoy!
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