Orange Creamsicle Slushie
Classic and nostalgic flavor from Hiland Dairy of creamy orange and vanilla bringing back all my childhood memories.
Recipe and image compliments
of Laura from Lolo’s Home Kitchen
-
Prep Time
20 Minutes -
Servings
2
Ingredients
- 1 ½ cups Hiland Dairy Orange Juice
- ¾ cup Hiland Dairy Heavy Cream
- ½ cup sugar
- 2 teaspoons pure vanilla extract
- Ice (roughly 2 cups)
- Orange slices for garnish (optional)
Directions
- In a blender, add the Hiland Orange Juice and Heavy Cream, plus the sugar, vanilla, and ice. Blend until smooth and frothy. Add more ice if you want it slushier and less if you want creamier.
- Pour and garnish if you like, then enjoy!
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